Guest Favorites

Flaky flour pancakes layered with scallions and served with a side of sweet dumpling sauce

$4.95

Crisp English cucumbers, sliced thin and tossed in a sweet garlic chili sauce

$8.25

(Spice level can be adjusted upon request) | flour lo-mein style noodles tossed in sesame paste, sweet soy sauce, & chili oil and garnished with minced pork and scallions

$9.75

Eight steamed pork-filled dumplings in sweet soy sauce & chili oil

$9.95

String beans stir-fried with fermented vegetables and garlic

$15.75

Eggplant sautéed in a sweet and sour sauce with wood ear mushrooms

$15.25

Soft tofu in spicy Sichuan pepper hot sauce with pickled vegetables and Chinese celery topped with crisp soybeans and cilantro

$15.75

Shredded braised duck sautéed with ginger, red & green bell peppers and scallions

$23.95

Thin-sliced beef cooked in a flaming wok with broad bean sauce, onions, and scallions

$20.25

Sautéed with "sweet, sour, and spicy sauce”, ginger, garlic, bamboo, wood ear mushrooms, and red & green bell peppers

$16.45

Dark meat chicken simmered in sweetened soy sauce, sesame oil, and rice wine, along with garlic cloves and basil

$17.25

Flounder twice cooked in a flaming wok infused with broad bean sauce, leeks, hot peppers, and fermented black beans

$22.45

Cooked in a flaming wok with minced pork, pickled vegetables, and pickled chili peppers

$23.45

thinly sliced chicken stir-fried with bunapi mushrooms, onions, bamboo shoots, dry pepper, cauliflower, wood ear mushrooms, bell peppers, potato, sesame, and five-spice, in a flaming wok

$22.45

served in a sizzling mini wok and cooked in a spicy hot pot sauce with black mushrooms, bamboo shoots, red & green bell peppers, onions, oyster sauce, chili peppers, and dry peppers - Also popular with fish or beef

$23.45